Opportunities and barriers of legume-cereal intercropping in Spain
Spanish farmers and researchers discussed the possibilities of growing different crops in the same land plot simultaneously.
Spanish farmers and researchers discussed the possibilities of growing different crops in the same land plot simultaneously.
The UK Sustainable Farming Incentive is supporting intercropping. A farm walk explored benefits and barriers towards its wider adoption.
What benefits does legume-cereal intercropping offer? And what are potential barriers to its adoption? We recently explored these questions in a workshop with stakeholders in Poland.
The Institute of Agrophysics at the Polish Academy of Sciences in Lublin, Poland is searching for a PhD candidate to research intercropping.
What are the benefits of intercropping for the soil and the rhizosphere (the area surrounding the plant roots)? To answer this question, we embarked on a soil and plant root … Read more
A new article on Earth.Org explores how LEGUMINOSE is paving the way for eco-friendly farming practices.
Join us for a workshop and farm walk at Ben Adams’ cereal farm to learn more about cereal-legume intercropping.
Check out the roll-up for a quick overview of the LEGUMINOSE project.
The upcoming event will provie insights into legumes growing practices, drawing on experience from various field trials with pea, faba bean, soybean and lupin.
We are in the news: New LEGUMINOSE article in CORDIS about our on-farm living labs